Health Services

Cold & Flu Season

If you have any questions, please contact the Health Office at (630) 907-5008 or email us.


Prevention:

During conversations with your child, please reinforce proper nutrition, adequate fluid intake, appropriate sleep, and frequent hand washing. If you feel that your child's nutritional habits have little possibility of improving, you may want to recommend and provide a multivitamin for him/her to take daily.

Cooler
Remember to drink 8 - 10 glasses of water daily!

Bed
Get 8 - 10 hours of sleep a night!


FOOD GROUPS on a daily basis:

Breads
Bread, Cereal, Rice, and Pasta: 6 to 11 servings
Dairy
Milk, Cheese, and Yogurt: 2 to 3 servings
Vegetables
Vegetables: 3 to 5 servings
Fruits
Fruits: 2 to 4 servings
Meats
Meat, Poultry, Fish, Dry Beans, Eggs, and Nuts: 2 to 3 servings
Fats
Fats, Oils, and Sweets: use sparingly


Comfort:

Supplies which students should have on hand to keep them comfortable and to provide symptomatic relief include:

While these suggestions can improve cold and flu symptoms, they do not cure or shorten the duration of the illness.

We hope that with your support, in terms of encouragement and supplies, your child will be able to remain functional and comfortable during this cold and flu season. Thank you for your concern and your help!